The Restaurant is open from 12.30pm – 3.30pm and 5.30 pm – 9pm Monday to Saturday. On Sunday’s there is a carvery lunch from 12.30pm – 4pm and then an evening menu from 5.30pm – 9pm.

There is both Traditional and Daily specials available; see the menu links above for more information on the menu’s available.

As Greencastle is a fishing village our fish and seafood dishes use locally caught fish and seafood.

There is a full wine list available with a good selection of wines for all tastes.